BREW GUIDE

DRIP COFFEE

The electric drip coffee machine is a super popular way to make coffee at home. Similar to a pour over, water is heated and dispensed through the coffee and filter into the carafe. If you’re looking for an easy way to brew, look no further.

What you'll need

Brewing Time

6-10 minutes

Difficulty

Easy

Tips from our barista

Store any extra brewed coffee in a thermos to keep it fresh. Remember, the more coffee you're brewing the more coarse your grinds.

LET'S GET STARTED

STEP 1: WEIGH

Weigh your favorite coffee in grams.

STEP 2: GRIND

Measure and grind coffee.

STEP 3: RINSE

Rinse your filter in hot water.

STEP 4: ADD

Add coffee to filter.

STEP 5: MEASURE

Measure water.

STEP 6: POUR

Time to pour.

STEP 7: ENJOY

That’s it. Simply press the button on your drip machine, wait and enjoy!

  1. Weigh out your coffee on a scale. For a drip machine, we recommend a 1:16 ratio.

  2. Measure and grind coffee to be a little finer than table salt for a drip brewer.

  3. Place your filter into the coffee basket and rinse it with hot water before brewing. This will reduce any paper flavor the filter may have.

  4. Add premeasured coffee to the rinsed filter inside the basket of your drip machine.

  5. Measure water.

  6. Time to pour the measured water into the drip coffee brewer.

  7. That’s it. Simply press the button on your drip machine, wait and enjoy!